Our Biscoff Rusks are a delicious twist on the classic South African dunking rusk. Made with crushed Biscoff biscuits and creamy Biscoff spread, they’re packed with spiced caramel flavour and made to be enjoyed with your favourite cup of tea or coffee. Rusks are a twice-baked cake and is best enjoyed dunked in a warm drink to soften before eating.
 
 
You will receive 12 rusks in each bag purchased.
 
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Biscoff Rusks
 
 
Ingredients : Wheat Flour (Wheat, Gluten), Butter (Milk), Buttermilk (Milk), Caramelised Biscuits (Wheat Flour, Soya Flour), Spiced Biscuit Spread (Wheat Flour), Vanilla Yoghurt (Pasteurised Skimmed Milk), Sugar, Eggs, Baking Powder, Ginger, Salt.
 
**For allergens, see ingredients in bold**
 
Prepared in an environment that handles ALL allergens.
Store in a cool, dry place and out of direct sunlight.
Once opened, store in an airtight container.
 
 
ALLERGENS
 
We do not cater for food allergies.
Please read ingredients list thoroughly before committing to buy.
 
Dispatched within 1-3 working days to Mainland UK only.